Showing posts with label bread. Show all posts
Showing posts with label bread. Show all posts
Sunday, 23 August 2015
Sunday, 25 May 2014
Saturday, 23 November 2013
Homemade wholemeal rye bread with fennel seed
A little dense, but YUM!
200g strong wholemeal flour
200g rye flour
250 ml water
1 tbsp honey
2 tsp yeast
fennel seeds
sea salt
oats
Sunday, 21 April 2013
Tuesday, 1 January 2013
Sunday, 13 November 2011
Saturday, 3 September 2011
Thursday, 21 July 2011
pulla bread #2
Saturday, 19 February 2011
Thursday, 18 March 2010
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