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'lotment craeft
Wednesday, 14 September 2011
Celeriac & pear soup
scrumpied pears (York Cemy)
plus market celeriac
boiled and blitzed (with butter, potatoes, garlic & thyme)
plus home-made **spelt** bread
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YORK
'lotment craeft:
journeys around my allotment and backyard, with a little crafting & cooking thrown in
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september growth
apple and rosemary scones
Celeriac & pear soup
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Purple cauliflower
(scrumpied) plums
Greentea swirl bread
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